Kudos to Chef Blount and the entire culinary team for their hard work over the past week to feed our first responders and those in need in an EPIC way! They are also collecting donations of cases of water and non-perishable food items for the Salvation Army until Friday, on the Conway Campus between Buildings 1100 and 600, from 9:00 a.m. to 4:00 p.m.
Please make plans to join us as we welcome Dr. Tim Hardee, South Carolina Technical College System President, as he makes our campus his final stop on Tour de Tech South Carolina.
Beginning this Thursday, Dr. Hardee will be touring our state by bike (spanning 800 miles in 12 days) and visiting all technical colleges to raise money for the SC Technical College System. HGTC will be his final stop on October 12, and we want to celebrate him in an EPIC way!
More details to follow, but please mark your calendars now.
Cyclists needed! If you are a cycling enthusiast and would like to join Dr. Hardee on the final few blocks of his journey, please contact Sarah Bonnoitt at 843-349-7820 or email@example.com.
Rescheduled - 9th Annual Farm to Table Dinner
Hosted by the Myrtle Beach Hospitality Association & US Foods
November 4, 2018 at 5:00 p.m.
Thompson Farm & Nursery
ICI students and chefs will prepare a variety of delicious hors d'oeuvres for this event, and assist in the plating of a seven-course meal. A portion of the proceeds for this event will benefit culinary education and other MBAHA scholarship programs. Check out the Myrtle Beach Hospitality Association Facebook page to learn more.